Please note: Adults are required to choose a minimum of 2 courses including a main course from this special Mothers' Day menu ~ Thank you!
Bookings essential.

Served from 12:30pm - last orders for lunch taken at 3:30pm

To Start @ £5.95:

Served with crusty bread roll and butter

Soup of the Day
Home made cream of mushroom soup

Smoked Salmon
Sliced oak smoked salmon served with a dill infused mayonnaise

'Classic' Prawn Cocktail
Atlantic prawns on a nest of leaves dressed with marie- rose sauce

Parma Ham and Melon
Sliced melon draped with parma ham and drizzled with honey

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Main Courses @ £13.95:

Served with roast potatoes and Chef's mixed vegetables 'julienne'

Fillet of Lemon Sole
Fillet of lemon sole rolled in smoked salmon and stuffed with prawns dressed in a white wine, lemon and parsley cream sauce

Rainbow Trout
Whole rainbow trout dressed with a lightly herbed lemon butter sauce

Roast Breast of Free Range Chicken
Oven roasted with diced bacon and served with a mushroom, white wine and cream sauce

Roast Sirloin of Beef
Served with traditional accompaniments and home made pan gravy

Vegetarian Option
Spinach and ricotta ravioli served with a fresh basil and tomato sauce

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Desserts @ £5.35:

Traditional Spotted Dick and custard

Rich light Chocolate Mousse served with cream

Classic Apple Tart with a hint of cinnamon served with cream

Stilton served with biscuits, grapes and celery

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Coffee or Tea and Mints @ £2.10

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